Automatic Pastries Machines / Pasty Dough Processing Machine/Automatic Croissants Production Line/Danish Breads Machine

Basic Info

Model NO.	OBX-P6000
After-sales Service	Oversea Service Provided
Warranty	2 Years
Usage	Bread
Power Source	Electric
Timing Device	With Timing Device
Type	Moulding Line
Voltage	220V
Customized	Customized
Transport Package	Wooden Boxes
Specification	OBX-N6000
Trademark	OBAKING
Origin	China
HS Code	8438100010
Production Capacity	10sets/Years

Product Description

OBAKING Fully Automatic Croissant breads production line with the capacity 2000piece /hour , 6000pieces /hour , 9000 pieces per hour Processing FlowSpiral Mixing dough →Infeeding -Pressing →Vertical Cutting → Unfold and Cut →Filling →Diversion →Rolling and Shaping → pans Arranging

Intelligent and fully automatic production of croissants breads ,the whole line is made of stainless steel,304 , keep food safety and stable, modular design, good scalability, it can produce various shapes of crispy and and pastry bread at the same time,We can provide the design, production, and installation of the entire line , After-sales,and OVERSEA SERVICES .Detailed description1) Automatic PLC Screen dough sheeter Product feature introduction1. Fully automatic shortening machine, Siemens PLC control panel, easy to operate and labor-saving2. Automatically adjust the thickness of the pressed surface to avoid unevenness caused by manual operation. Unique design, the thinnest dough can be rolled to 1 mm, and the thickness is adjustable3. All stainless steel body, can be configured with automatic rolling function and automatic dusting function4. Imported motors are used to improve the working performance of the equipment, and the quality is reliable and guaranteed5. Hundreds of groups of data can be stored, and each group can be set and saved according to different product requirements, which is convenient for customers to call at any time.6. Multi-function: This machine is used for Danish buns and pastry, such as making wife cakes, etc., as well as bread shaping, all kinds of cakes, biscuit shaping, and all kinds of pastry making. Product parameter

Model	Dimension	weight	capacity
OBX-650DOUGH SHEETER	3550*1100*1350mm	480kgs	working width 650mmpressing dough 10kgcontinuous operation model3 PHASE 60HZ Voltage 220V/380V

2) Automatic Moulding & cutting equipments Automatic croissant breads moulder roller machinePerformance description:1. The diameter, length and tightness of the rolled dough can be easily adjusted;2. It can be rolled into shape after adding fillings, and the rolling effect is similar to that of handwork;3. There is no need to add water before rolling, ensuring product and environmental sanitation;4. The yield rate can reach more than 98%;5. It can produce horns, toasts, curls, incense sticks, caterpillars and other products;6. The thickness of the rolled dough sheet can be as thin as 1 mm.3) BAKING SOLUTION gas or electricity power tunnel baking oven layout and total dimension as per croissant breads size and weight , for details ,pls send enquiry .4) Filling Machine Creams or jam ,chocolates solution

MODEL	SIZE	VOLTAGE/POWER	FILLING WEIGHT
OBX-F6000	2520*1160*1650MM	220V 1PH 60HZ	10g-100g
automatic breads filler	capacity 6,000 pieces per hour ,

Full automatic Croissant breads roller machine

Model Number	OBX-P6000
filling weight	0-15g
Rolling dough weight	10-100g
Power	Electric
Voltage	380/220V 50hz/60hz
Power	1.5kw
capacity	3000-6000/hour
Dimension	2350*630*1350mm
weight	200kgs